Transform your Weber® Kettle into a flat-top griddle and open-flame searing station in one simple upgrade. The Arteflame Two-Piece Insert includes:
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a flat-top griddle outer ring for sautéing, smashing, and frying, and
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a center grill grate for direct-flame, steakhouse-style searing.
Precision laser-cut from premium U.S. carbon steel, the two pieces fit together securely to deliver even heat, powerful sear performance, and a naturally low-stick patina that improves with every cook.
Why You’ll Love It
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Two Surfaces, One Setup: Griddle eggs, veggies, smash burgers, and pancakes on the ring while searing steaks and chops over open flame.
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Even, Reliable Heat: Carbon steel absorbs and distributes heat consistently—no hot-spot guessing.
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Charcoal Flavor + Control: Keep that signature Weber® smokiness with the precision of a flat-top.
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Simple Drop-In Fit: Installs and removes in seconds—no permanent mods.
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Built to Last: U.S. carbon steel seasons like cast iron and only gets better over time.
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Easy Cleanup: Scrape while warm, wipe, lightly oil—done.
What’s Included
Specifications
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Material: Premium U.S. carbon steel (precision laser-cut)
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Finish: Raw steel (seasons to a natural, low-stick patina)
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Fuel: Charcoal (lump or briquettes); add wood chunks/chips for flavor
Fit & Compatibility
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Available for popular Weber® Kettle sizes (18″, 22″, 26″)
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Select the size that matches your grill’s cooking diameter
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Always confirm inner cook-area clearance on your specific model before first use
Use & Care
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Season before first cook: Apply a thin coat of high-smoke-point oil; heat gradually to build patina.
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Cook: Preheat. Use the griddle ring for flat-top tasks and the center grate for direct searing.
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Clean: While warm, scrape, wipe, and apply a light coat of oil.
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Store dry; occasional re-seasoning keeps performance at its best.
Legal Notice: ARTEFLAME IS NOT AFFILIATED WITH WEBER. Weber® is a registered trademark of Weber-Stephen Products LLC.